Made from scratch crust with local buttermilk, and carolina strawberries.

Made from scratch crust with creamy toasted coconut.

Made from scratch crust, gooey pecan filing, cream cheese icing and candied carrot peel.

Made from scratch crust made with Earth Balance plant based butter, filled with carrots, onions, celery, sweet potatoes, shiitake mushrooms, vegetable stock and herbs.

Individual Size

OR

Family Size (Serves 4-6)

A comfort food staple. Made from scratch butter crust, filled with carrots, onions, celery, peas, potatoes, herbs and local pasture raised chicken.

Individual Size
OR

Family Size (Serves 4-6)

Personalize your order by adding a thank you card.

Perfect for any occasion or life event.

Made from scratch with North Carolina milled flour and local buttermilk. (12) Dozen

We have everything covered for an Easter brunch this year. *Serves 4-8

Includes a family size quiche, berry glazed pound cake topped with edible flowers, and your choice of large dessert pie.

Give the gift of Thoughtful Baking Co.!

Old fashioned sour cream pound cake topped with berry icing.

Grass-fed beef, carrots, peas, onion and rich tomato sauce topped with mashed potatoes. Gluten-free*

Buttermilk quiche with pasture raised eggs. Choose from Classic or gluten-free Hashbrown crust. Individual size (Serves 1-2) Family Size (4-6)

Buttermilk quiche with Riverbend Creamery Cream and Homeland Creamery buttermilk and pasture raised eggs from Two Pigs Farm. Choose from Classic or gluten-free Hashbrown crust. Individual size (Serves 1-2) Family Size (4-6)